What Bali teaches you in five minutes: let go or suffer!
I had everything planned, every detail sorted, and on day one my scooter broke down halfway to the Tegallalang rice terraces. Result: forty minutes walking under a blazing sun, Yuuki clinging to my bag like his life depended on it. And you know what? That moment set the tone for the whole trip. In Bali during summer, the heat is thick, almost tangible, and you have to learn to slow down from day one, whether you like it or not. When I finally reached the bamboo walkways, the smell of damp earth mingled with offering flowers lifted my spirits completely. The second big shock I never saw coming either. At the Ubud market, I was looking for a simple wicker basket, and Yuuki decided to make himself at home in it before I even finished haggling. The vendor laughed so much she gave me an unbeatable price. I swear, travelling with a cat has its perks. What I understood that morning: arriving early at the market, before nine o'clock, changes everything. The colours are more vivid, the air is still cool, and the vendors are in a far better mood. The sound of temple bells from nearby mingles with the voices, and the whole thing forms something strangely soothing. My real revelation came much later, one evening at Uluwatu. I'd come for the sunset over the temple, like everyone else, and then the Kecak dancers began. Honestly, I wasn't expecting to be so moved by something I'd seen a hundred times in photos. The fire, the voices, the orange light on the cliffs... Yuuki was staring at the flames without blinking, which mildly concerned me. I ended the evening with satay from a roadside stall, sitting on the ground, and it was probably the best meal of the whole trip!
Bali, follow me in my footsteps!
Balinese Cooking
You wouldn't believe how exhausting it is to crush spices in a stone mortar. The compound chef watched me struggle for three minutes before taking back the pestle with a polite smile. Yuuki had already spotted the pile of fresh turmeric and was attempting to steal a piece without being noticed. What I took away: the secret to lawar lies in the order of the spices, not the quantity. And that cooking barefoot on a bamboo terrace, with the smell of lemongrass in the air, changes everything about how the result tastes.
Diving at Amed
Amed starts by disorienting you: that volcanic sand, as black as ink, is unlike anything you've ever seen. Beneath the surface though, everything explodes with colour. The Liberty Ship corals are barely a twenty-minute fin away, and the fish clearly have no fear of you whatsoever. Yuuki watched my snorkelling gear with absolute suspicion from his volcanic rock, without moving a centimetre the entire time I was in the water. I swear, he looked like he was keeping watch over my stuff. Maybe that's why I didn't lose anything!
Surfing at Canggu
The instructor told me I was doing well. Yuuki, sitting on the sand next to my board, clearly had a different opinion, judging by the look on his face every time I wiped out. Canggu in summer is alive, loud, full of energy, and the Batu Bolong waves are perfect for beginners without getting absolutely smashed. What nobody tells you: the hardest part is carrying the board to the water. After that, falling off almost hurts less.
Must-do experiences ♡


